Monday, May 14. 2012

Cheese of the week - Rachel Goat's ... Posted by Andrew Auld in news at 09:32

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Cheese of the week - Rachel Goat's Cheese

Rachel is a washed rind goat's cheese from the award winning cheese makers White Lake in Somerset, one of the finest goat's cheese producing dairies in the UK.

The semi soft cheese has a mellow taste with a lingering delicate goats cheese flavour. Excellent for those who like it not too goaty!

It was the winner of the Best Semi Soft Cheese at the British Cheese Awards 2011.

The vegetarian and unpastuerised cheese was named after one of the employees friends described as 'sweet curvy and slighty nutty'!

Monday, May 14. 2012

Menu in Crich week commencing 14 May Posted by Andrew Auld in news at 09:10

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Menu in Crich week commencing 14 May

Tuesday 15 May
Dish of the day: bacon,egg & spinach pie served with seasonal salads
Soup: Minestrone

Wednesday 16 May
Dish of the day: bacon,egg & spinach pie served with seasonal salads
Soup: Minestrone

Wednesday night is Pizza night
Pizza of the week: Asparagus, bacon, cherry tomato and mozzarella
Desserts: Tiramisu, blueberry cheesecake, apple almond tart

Thursday 17 May
Dish of the day: Fish pie served with spring greens
Soup: Potato & sweetcorn chowder

Friday 18 May
Dish of the day: Fish pie served with spring greens
Soup: Potato & sweetcorn chowder

Saturday 19 May
Dish of the day: Watercress & brie tart served with salads
Soup: Cream of tomato

Sunday 20 May
Dish of the day: Watercress & brie tart served with salads
Soup: Cream of tomato

Though we do our best to stick to it, the menu is always subject to change.

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