At the bakery in Crich, we also have a friendly and welcoming café serving a varietly of hot and cold drinks and food.
Our popular café menu includes a full choice of breakfast items including the popular vegetarian haggis. As well as straight-forward sandwiches, we have a range of gourmet choices and our Italian panini. All are available with a choice of crusty white, wholemeal, malted grain and sourdough breads - baked fresh every day in the bakery. For a more substantial meals, how about our home made soup served with a soft roll, salads or one of our toasties. Or choose from one of the following freshly made meals:
View our menus here:
Do come along for some lunch, tea and cake, or simply a relaxed coffee.
Dogs in the café
Of course, we welcome your well behaved pooch into our café... we just ask that you keep them on their lead !
We ask that you do not bring your dog along if you are coming to our Pizza night on a Wednesday.
Tue: 8am - 5pm
Weds: 8am - 5pm : pizza night 6pm - 9pm
Thurs: 8am - 5pm
Fri: 8am - 5pm
Sat: 8:30am - 4:30
Sun: 9am - 4pm
Come and enjoy delicious fresh pizzas either in the comfort of the café or to take away. We are open from 6pm until 9pm every Wednesday. TTempt your taste buds with a delicious special pizza which changes every week, see our specials list here
If you have any suggestions for new pizzas to try, just drop me an email on firstname.lastname@example.org ! We are regularly fully booked, so do phone to reserve your table if you fancy a pleasant evening of good food and convivial company. View the pizza menu here and though we don't have a licence, you are welcome to 'bring your own'. Call 01773 857074 to book a table or order a takeaway pizza.
Our deli counter is often laden with fantastic local chutneys, jellies, jams and honeys as well as delicious continental cheeses, olives and cured meats.
The most recent addition to the counter is Vork Pies, from Pie Eyed Kitchen. These are 100% vegan pies with various fillings such as Tamarind sweet potato or a piri piri filling - pictured above is our vork pie platter.
If there is anything you would like us to stock, just ask...
14 December 2018
Christmas, baking courses and much much more !
30 August 2018
The ninth month is for celebrating sourdough - have a read to find out what we're up to...
31 July 2018
French cheese frenzy at the loaf !